What's cooking on Dec 23rd 2008? The dinner we had ..

The dinner we had on 23rd December 2008...







Stir-Fried French Bean and Carrot with Fishcake






and ...






Pan-Fried Pollack Fillet in Creamy Chives Sauce







Looks good? :)
They tasted good too. Too good in fact, that we forgot to have the photo taken until we had partly devoured the fish. :p

We'll share the recipe for the fish in another post soon. The creamy chives sauce was our creation inspired by one of Ikea Malaysia's salmon dish in its restaurant.